Briquette making process

The wet balls (briquettes) are then spread onto drying racks and are left to dry under the sun for 2-3days before weighing and packaging.

The combined materials ( milled sawdust and sludge) are fed into the rotating drum machine, molasses is added gradually until round shaped balls of 2.5 cm […]

Molasses is used as the binder. A litre of Molasses Is diluted in 20 litres of Water and stirred. This is now ready for briquette forming.

Using a batch mixer, the two materials homogeneously mixed in equal proportions. combined with molasses in a rotating drum